About Sido

Sido has been happily serving NYC for years. We specialize in Mediterranean cuisine and provide a variety of delicious dishes at a convenient location. Sido has been a trademark name in Middle Eastern cuisine. Sido is a family business, started in 1969 by our dad Sido Abu Salim, a consummate chef whose recipes and knowledge of Middle Eastern Eatery are well known by many and well appreciated by our loyal customers. We have delicious entrees from the broiler and offer combination platters so you’ll never have to choose between our mouthwatering shawarmas and our delightful falafels.

We also offer delicious Neapolitan style pizza, our specialty is the Napolitano pizza. If you are not in the mood for one of our pizzas check out our heroes, hot dishes, fresh salads and more. Ask about our daily soup or our fresh squeezed juices. At Sido, there is something for everyone to enjoy. Everyone in the family will enjoy our calzones and rolls. Our secret is our fresh ingredients and authentic cooking style. Our staff is trained extensively on proper cooking techniques for making perfect Neapolitan pizzas, every time.

What People Are Saying view all

• ”I love Sido. It is the best in town by far, I eat here about once a week for lunch and order almost every weekend. Love this place." -Phil
• ”If you want authentic neapolitan style pizza this is definitely one of the best places in the city. I would highly reccommend stopping in to Sidos for a slice or ordering online from their mobile app, it is very easy to use and you get deals sometimes." -John